I’ll be honest with you. I love my food. Therefore, the idea of not being able to enjoy it is outrageous to me. As a food coach, I don’t believe in deprivation. However, I don’t use it as an excuse to eat any and everything I see in front of me.
With that in mind, I have developed a few guidelines that help me staying on track when I am choosing what to eat. Because I love cooking, I give preference to homemade meals but I understand that not everyone enjoys the kitchen. The good news is that I can use these guidelines not only when I am cooking but also when ordering food at a restaurant.